Pre Theatre Menu

2 Courses £9.95 - 3 Courses £11.95

Starters

Chef’s Soup of the Day

Home Made Fresh Italian Style Bruschetta

Smoked Salmon Salad

Pork Liver Pate Salad

 

Main Courses

Grilled Rib Eye Steak served with Tomato and Mushrooms

Lamb Cutlets served on a bed of Creamed Leeks

Tagliatelle Fungi

Home Made Steak Pie

Tuna Nicosia Salad with Tomato, Cucumber and Green Beans

Fresh Fish Dish of the Day

All served with Chef’s selection of vegetables and potatoes

 

Desserts

Sticky Toffee Pudding

Deep Filled Apple Pie

Scottish Cheese with Oatcakes